toddler charcuterie:

tod·dler char·cu·te·rie; noun

1. a favorite way to serve food;
2. method for introducing a variety of new foods to our kids;
3. preferred mode of eating outside the box

when we started pencil + ink, it wasn’t just to design intentional spaces + places, but to share a more thoughtful way of living in an effort to craft for others, a life that is beautiful on the inside as well as on the outside.

we see shared meals not only as a time to eat, but also as a time to connect + refresh, sharing ideas that nourish our body + mind.